Recall: Over 200 Million Eggs Recalled In 10 States

Egg Recall photo
close-up of eggs in a supermarket

(HealthDay News) — Nearly 207 million eggs produced at a farm in Hyde County, N.C., are being voluntarily recalled because of concerns of contamination with the salmonella bacteria, the egg company announced.

US Food and Drug Administration inspectors found a rodent infestation, filth, unsanitary conditions and more at the Rose Acre Farms location in Hyde County, NC.

In a statement, Rose Acre Farms of Seymour, Ind. said that 22 illnesses but no deaths have so far been linked to the tainted eggs.

The eggs “have the potential to be contaminated with Salmonella Braenderup, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems,” the company said Friday.

The recall arose after illnesses were reported in East Coast states. The outbreak “led to extensive interviews and eventually a thorough FDA (Food and Drug Administration) inspection of the Hyde County farm, which produces 2.3 million eggs a day. The facilityincludes 3 million laying hens with a USDA inspector on-site daily,” the company said.

The eggs under recall were distributed from the North Carolina farm to retailers and restaurants in Colorado, Florida, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, Virginia, and West Virginia, Rose Acre said. Food Lion, Waffle House and Walmart eggs (Great Value) are included in this recall.

All of the eggs come from plant number P-1065, with a “date range of 011 through the date of 102 printed on either the side portion or the principal side of the carton or package.” A full list of affected products can be found here.Through an abundance of caution Rose Acre Farms of Seymour, Indiana is voluntarily recalling 206,749,248 eggs because they have the potential to be contaminated with Salmonella Braenderup, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy individuals infected with Salmonella Braenderup can experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella Braenderup can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The eggs were distributed from the farm in Hyde County, North Carolina and reached consumers in the following states: Colorado, Florida, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, Virginia, and West Virginia through retail stores and restaurants via direct delivery.

22 illnesses have been reported to date.

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